The Fair Trade Cook Book
The FAIRTRADE COOKBOOK
Fair Trade Recipes for a Fairer World

Onion Sauce

An English dish but with Indian tendencies.
This sauce goes well with spicy food.

Ingredients

3 medium	cooking onions
2	cloves garlic
50 ml	FAIRTRADE white wine
1	FAIRTRADE lemon
	salt
	FAIRTRADE freshly ground black pepper
10 ml	curry powder
5 ml	(extra) ground cumin
FAIRTRADE	Sources Lemons Wine Herbs and Spices

Method

Preparation

Peel the onion and chop small.
Peel the garlic and chop.
Juice the lemon.

Cooking

In a saucepan fry the onions and garlic in a little oil to get them going and until they start to turn translucent.
Add the ground spices and continue to fry for 2 minutes.
Add the wine and lemon juice and stir to de-glaze the pan.
Adjust the flavour with salt and pepper to taste.
Put all of the mixture into a food mixer and "whizz" to a smooth consistency.

To serve

Serve hot.