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The Fair Trade Cook Book
The FAIRTRADE COOKBOOK
Fair Trade Recipes for a Fairer World

Nutty Yoghurt

A simple tasty English side dish.
Quantities are for 2 portions.
Exact measurements are not necessary.

Ingredients

50 gm FAIRTRADE cahshew nuts
1 handful FAIRTRADE sultanas
15 ml FAIRTRADE runny honey
225 ml fresh yoghurt
FAIRTRADE Sources
Cashew Nuts
Brazil Nuts
Walnuts
Raisins
Sultanas
Honey

Method

Preparation


Chop the cashews and toast them in the oven at Gas Mark 3 until browned. (Check every 5 minutes).
Allow to cool.
Pour the yoghurt into a mixing bowl and add the cooled toasted cashews, the sultanas and the honey. Mix well.
Cover and allow to stand overnight in the refridgerator.

Cooking


No cooking needed.

To serve

Serve cool for breakfast.

Variation

1) Chopped brazil nuts or chopped walnuts can replace the cashews.
2) Raisins can replace the sultanas.
3) Vary the quantity of honey to your taste.