Mulled Fairtrade Wine
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This is an English recipe.
Quantities yield 1 litre or approximately 8 drinks.
This recipe contains the following types of ingredient: plants and fungi.
Ingredients
250 ml
water
750 ml (1 bottle)
FAIRTRADE red wine
150 g
FAIRTRADE sugar
4
FAIRTRADE cloves
10 ml
FAIRTRADE ground cinnamon
a good pinch
FAIRTRADE ground nutmeg
a good pinch
ground chili powder
2
FAIRTRADE lemons
1
FAIRTRADE orange
Method
Preparation
Slice (thin slices are best) the lemons and orange.
Cooking
Boil the water, sugar, cloves and ground cinnamon nutmeg and chili to dissolve the sugar and add slices from one of the lemons. Allow to stand for 15 minutes to infuse.
Add the full bottle of red wine and gently heat through. Do not allow the mixture to boil.
Once hot, strain into a serving bowl and add the remaining orange and lemon slices as a garnish.
To serve
Serve in wine glasses or small cups.
Variations
No variations needed as the process produces an excellent mulled wine.