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The Fair Trade Cook Book
The FAIRTRADE COOKBOOK
Fair Trade Recipes for a Fairer World
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Wales

WalesWales

Breakfast

Scotland Porridge The traditional Scottish breakfast dish. FAIRTRADE Ingredient

Starters

Wales Leek and Potato Soup A warming Welsh starter. FAIRTRADE Ingredient

Main Course

UK Flag Cawl St David's Day (1st March) traditional leek broth. FAIRTRADE Ingredient
England Fish Pie White fish in sauce with a crisp potato topping. FAIRTRADE Ingredient

Side Dishes

England Hash Browns Fried onion and potato cakes. FAIRTRADE Ingredient
Wales Leeks in Red Wine Leeks in a sharp red wine sauce. FAIRTRADE Ingredient

Sauces

England Mushroom Sauce Mushrooms in white sauce. FAIRTRADE Ingredient Equal Exchange Ingredient
Neighbours: Scotland Scotland, Wales Wales, Ireland Ireland, France France.
Recipe appeal : If you have an authentic recipe from Wales that includes Fairly Traded ingredients, please forward to: info[nospam]fairtradecookbook.org.uk for inclusion. Thanks.
ps. Substitute @ in the obvious place to make a valid e-mail address.