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The Fair Trade Cook Book
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| Home   | |
Recipes   | |
Fair Trade   | |
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About   | |
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| Alphabetical   | |
By Course   | |
Geographical   | |
By Main Ingredient Type   | |
For Students   | |
Specials   |
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Tafelspitz | Tender beef slices decorated and served with mixed vegetables. |
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Venison Casserole | A rich, red, full meat dish plus a soup starter. |
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Butter Rosti | German potato pancakes fried in butter. |
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Apple Juice in Winter | Warming spicy aromatic (German) drink. |
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Italy,
Switzerland,
Liechtenstein,
Germany,
Czech Republic,
Slovakia,
Hungary,
Slovenia.